The BBQ News Roundup: More Love for Tootsie and New Life for the Shed

BBQThe 2018 HOF class will have a familiar face: Of course Snow’s pitmaster Tootsie Tomanetz is being inducted into the Barbecue Hall of Fame https://t.co/vDnBO34jd8 — Eater Austin (@EaterAustin) June 3, 2018   The Shed in Wingate made the 2003 Texas Monthly Top 50 joint list, but then it closed. Now it has found new in Abilene as the Shed Market. Mike Sutter reviews the new Texas 46 just north of San Antonio and points out their issue with consistency. The fatty brisket at B-Daddy’s Barbecue in Helotes is in contention for best in the city, says the San Antonio Express-. How to keep your sausage consumption local in San Antonio: Kiolbassa keeps a family sausage-making tradition alive #Sausage https://t.co/r8nuvPYOla via…View Original Post

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[source: https://www.texasmonthly.com/bbq/bbq-news-06-07/]

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