Andrew Chen, owner of Monkey King Noodle Company shares his start, inspiration, and why you need to explore Deep Ellum

Andrew is a Texas native, traveler and foodie. His indelible childhood memories in Taipei, spent savoring street foods in night markets, struck inspiration and lead to a career in the kitchen. From restaurateur to learning how to make noodles from scratch, Andrew’s focus on using traditional methods – and…

[source: http://feedproxy.google.com/~r/DallasNowBlog/~3/aVTD4BVuq4c/monkey-king-noodle-profile-.html]

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